Vegan American Pancakes

INGREDIENS:

• 1 cup rice flour (150 grams)

• 1 cup oat flour (120 grams)

• 2 teaspoons gluten-free baking powder

• 1/2 teaspoon salt

• 1 teaspoon ground cinnamon

• 1 cup soy milk (250 milliliters)

• 2 tablespoons agave syrup

• 2 teaspoons vanilla extract (optional)

• 1 tablespoon extra virgin olive oil

• 2 bananas